“Saladworks provided the brand and business structure for us to own great restaurants. It’s tremendous that what we do here creates loyal, lifelong customers.” Vince Rosetti, Multi-Unit Operator, 11 Years with Saladworks I see customers 3 or 4 times a week! They are incredibly loyal to the brand and make Saladworks a regular part of their schedule. “We don’t have a customer base like most restaurants. The brand as a whole has so much growth potential.” Curtis High, Multi-Unit Operator, 10 Years with Saladworks It’s a really exciting time to be a part of the Saladworks team. “With people’s increased awareness of the food they’re consuming and our commitment to serving only the best and freshest ingredients, we’re in a perfect position for expansion. The median net sales for top quartile is $1,117,884.Ģ020 Top 100 Movers and Shakers by Ģ020 QSR Magazine Top 10 Fast Casual to Soar in 2020 We have the market, venue, format, and footprint you want. Landlords are looking for healthy concepts like ours. Saladworks is turn-key.Īccessible - The fast-casual landscape is overbuilt and cluttered with the create-your-own burger, sandwich, pizza, Mexican and smoothie concepts. Just chop, slice and dice to serve the tastiest create-your-own salads around. No fryers and no hood means less mess for you.
Simple - Our concept is asset-light, equipment-light and easy to operate. That’s why nearly half of all Millennial and Gen Z consumers buy 3+ entrée salads per week away from home. Healthy - More people are eating healthy to be healthier. Saladworks guests can create their own salad, or enjoy one of many signature and seasonal salads, together with a selection of freshly-made sandwiches and soups. At Saladworks, all salads are made to order, one at a time, from a wide variety of the freshest vegetables, fruits, proteins, and delicious dressings. Today, consumers can visit Saladworks in 100+ different locations in thirteen states and two countries. America’s original fast-casual salad concept, Saladworks first opened its doors in 1986 and launched its first franchised location in 2001. Experience and desire to give back to the community in which the restaurant resides.Saladworks, the nation’s leading entrée salad destination, serves people nature’s best, one salad at a time.Operating partner who will live in the development territory.Motivated, passionate operator able to meet the demands of multi-unit development and operations.Restaurant owner/operator for a minimum of 3 years.Souper Salad is franchising in select markets pursuant to development agreements, with individuals or partnerships who meet the following minimum characteristics: Development costs for new Souper Salad restaurants are similar to the Single Restaurant Franchise, and similarly, there will be other costs as well. A prepaid initial franchise fee of $29,500 is required for the first restaurant however this initial fee will be credited against the area development fee. There will be an area development fee multiplied by the number of restaurants (excluding the first restaurant) which will be opened. Market-Level Franchises involve opening multiple restaurants within a defined area pursuant to an Area Development Agreement. These sums are intended to be a reasonable guide, and do not include real estate lease costs. Our minimum financial requirements are $150,000 in liquid assets and $500,000 in net worth, either individually or within the partnership. The estimated initial investment required for a Souper Salad Restaurant, including the initial franchise fee, will range from $575,700 to $865,200. The initial franchise fee for a single Souper Salad Restaurant is $29,500. Souper Salad offers 2 types of franchise programs: Single Restaurant Franchises and Market-Level Franchises. We require that the Souper Salad franchisee invest a minimum of 20% of the total cost of the project in personal equity. Financial strength is also key to success. We're currently seeking franchisees who possess integrity, offer positive reputations, and share Souper Salad's core business values. Souper Salad franchisees must be experts in their markets, be willing to work diligently and provide full-time best efforts toward the success of the Souper Salad brand.
Souper Salad is actively seeking experienced retail operators with proven expertise in the food service industry. Now operating bustling locations in multiple states, we're pleased to invite you to join in the success of the growing Souper Salad family. Souper Salad restaurants are perfect for customers seeking a casual atmosphere with fresh, and healthy food. Souper Franchising Opportunities Now Available!!!
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